8 oz fresh mozzarella cheese, cubed
2 tablespoons chopped fresh basil leaves
2 cups marinara sauce
French baguette slices 1
Heat oven to 350°F. In shallow 2-quart casserole, place cheese cubes. Sprinkle with basil. Spoon marinara sauce around cheese.
Bake uncovered 8 to 10 minutes or until cheese is hot and bubbly. Serve with baguette slices.
Adapted from Betty Crocker Quick and Easy Cookbook