Ingredients:
2 1/3 c. Bisquick
1/3 c. canned sweet potato (could use pumpkin instead)
1 1/4 c. milk
2 eggs
1/4 c. vegetable oil
2 T. sugar
1/4 t. ground cinnamon
1/4 t. ground nutmeg
1/4 t. ground ginger
Heat griddle to 375 degrees. Stir all ingredients together until blended.
Spray griddle with nonstick spray. Pour appx. 1/4 c. batter onto hot griddle.
Cook until edges are dry. Turn. Cook until golden brown.
--Adapted from Betty Crocker's Quick and Easy Cookbook
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